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Investigation into the Constituents of the Seed Oils of Tomato (Lycopersicon Esculentum). Okra (Albelmoschus Esculentus) and Nutmeg (Monodora Myristica) and Their Biological Activities. Int J Sci Res Sci & Technol 2025, 12 (5), 192-205. https://doi.org/10.32628/IJSRST2513109.